Sweet orange oil is the most commercially important of the citrus oils and is produced in very large quantities. The majority of oil production is destined for the flavour industry where it is used in juices, soft drinks, candies and pharmaceutical products.

In the early 1900’s the perfumery industry used vast quantities of this oil in fragrance formulations for soaps, detergents, toiletries and perfumes, but over the years sweet orange met the same fate as most of the other citrus oils and was replaced by synthetics.
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Lemongrass essential oil (Cymbopogon citratus) is derived from a versatile plant that has been used for countless centuries throughout Malaysia, Philippines, Indonesia and India in folk medicine and cuisine. The fragrant leaves are still used to treat a wide range of illnesses, sometimes using methods which are specific only to a certain area.
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Patchouli essential oil (Pogostemon cablin) is unmistakable, and for those of a certain generation its sweet earthy aroma will often trigger happy memories of the 1960’s and early 1970’s. Adopted by the counterculture that began in the USA and quickly swept the western world, patchouli will be forever associated with hippies, psychedelia, Hare Krishna and marijuana; although not necessarily all of those or in that order!
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As the botanical name of this particular ‘cedarwood’ implies, Juniperus virginiana is not really a true cedar but rather it belongs to the genus Juniper, of the Cupressaceae family. There are several cedarwood essential oils extracted from trees of the Cupressaceae family, but very few are used in aromatherapy.
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Juniperus communis belongs to the Cuppressaceae family and is a highly variable species, presenting several morphological and geographical varieties. Juniper is divided into at least two subspecies with frequent intermediates which can differ in habit from a low, spreading bush to a small columnar, single stemmed tree.

Depending upon the geographical variety, the bushy shrub attains a height between 1 and 3 metres (3-10 ft), and the columnar tree occasionally reaches a height of 10m (32 ft). The smaller prostrate form ‘horizontalis’ is native to north-east America and the taller variety ‘erecta’ is very common throughout Europe. Read more…

The humble lemon is arguably the most versatile of all the citrus fruits, being employed in a vast assortment of food, beverages, skincare, perfumery and toiletry products. In addition, the lemon contains the widest range of medicinal properties of all citrus fruits.

Surprising as it may sound, the precise origin of the lemon tree has never been established. Most experts propose it was Eastern India, with a minority of others suggesting it was upper Burma or China. Like many other citrus fruits, the lemon has been hybridised so many times throughout history that it seems unlikely we will ever establish its true provenance. Read more…